Recipes by Benjamin Langston

Decadent Black Forest Trifle for Festive Gatherings

Black Forest Trifle

Stepping into the festive season always stirs a yearning for indulgent desserts that dazzle both the eyes and the palate. My go-to showstopper this year is the Black Forest Trifle—a delightful harmony of velvety chocolate, zesty cherries, and heavenly whipped cream. This adaptable dessert not only serves as a stunning centerpiece for holiday gatherings but … Read more

Savor the Holidays with Christmas Citrus Pomegranate Baked Salmon

Christmas Citrus Pomegranate Baked Salmon

As I pulled the shimmering salmon from the oven, the sweet aroma of pomegranate and citrus enveloped my kitchen, instantly lifting my spirits. There’s something undeniably festive about my Christmas Citrus Pomegranate Baked Salmon that transforms any holiday dinner into a celebration. In under 25 minutes, you can create a show-stopping entrée that’s not only … Read more

Creamy Restaurant-Style Steak Gorgonzola Pasta in 35 Minutes

Restaurant-Style Steak Gorgonzola Pasta

“Cooking dinner shouldn’t feel like a marathon, but sometimes the quest for a fantastic meal can feel overwhelming, especially after a long day. That’s where my Creamy Steak Pasta with Gorgonzola comes to the rescue! This restaurant-style dish combines succulent seared steak and a creamy, savory Gorgonzola sauce, beautifully coating delicate fettuccine and vibrant spinach. … Read more

Crab and Shrimp Stuffed Salmon: A Seafood Lover’s Dream Dish

Crab and Shrimp Stuffed Salmon

You wouldn’t believe how a few simple ingredients can transform dinner into a culinary masterpiece. Today, I’m excited to share my delicious recipe for Crab and Shrimp Stuffed Salmon, a dish that effortlessly combines the rich flavors of seafood with an elegant presentation. This gluten-free delight is not just quick to prepare; it’s designed to … Read more