Breakfast Smash Burger Pancakes Delight

Name: Breakfast Smash Burger Pancakes Delight
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 egg, separated; 75g plain flour; 1 teaspoon baking powder; 1 tablespoon caster sugar; 100ml milk; 1 tablespoon neutral-tasting oil; 250g 15%-fat beef mince; 2 slices American cheese or mild cheddar; 30ml burger sauce; 40g sliced gherkins

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Everyday Culinary Delights👩‍🍳

Posted on January 6, 2025

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Have you ever craved the crispy, juicy perfection of a smash burger and the fluffy, golden goodness of pancakes at the same time? If so, you’re in for a treat. Smash Burger Pancakes bring together the best of both worlds, creating a mouthwatering fusion that is equal parts savory, sweet, and indulgent.

This recipe takes inspiration from classic American diner flavors, combining crispy, cheesy beef patties with soft, slightly sweet pancakes instead of traditional burger buns. The result is a flavor-packed dish that works as a show-stopping brunch, an adventurous lunch, or even a late-night comfort meal.

Why Smash Burger Pancakes Are a Must-Try

This recipe isn’t just about combining two iconic foods—it’s about redefining the way we experience comfort food. Smash Burger Pancakes are:

1. The Perfect Balance of Sweet and Savory

One of the most exciting elements of this dish is the contrast between the flavors. The slightly sweet pancakes complement the rich, salty beef and melted cheese, while the tangy burger sauce and gherkins add a punch of acidity. Each bite is a perfect harmony of textures and tastes.

2. A Versatile Crowd-Pleaser

Whether you’re cooking for a weekend brunch with friends, a special occasion breakfast, or a fun twist on a classic burger night, these smash burger pancakes fit the bill. They’re highly customizable—swap out the beef for a plant-based alternative, experiment with different cheeses, or add a fried egg on top for extra richness.

3. A Unique Visual and Culinary Experience

This dish isn’t just delicious—it’s also visually striking. Stacking a cheesy smash burger between fluffy pancakes gives it an eye-catching presentation, making it a perfect Instagram-worthy meal. If you love food that makes a statement, Smash Burger Pancakes will not disappoint.

4. Quick and Easy to Make

Despite its gourmet appeal, this dish comes together in under an hour. The pancakes require minimal ingredients, and the smash burger technique is all about simplicity—just press the patty onto a hot surface and let the heat do the work.

Ingredients

For the Pancakes:

1 egg, separated
75g plain flour
1 teaspoon baking powder
1 tablespoon caster sugar
100ml milk
1 tablespoon neutral-tasting oil

For the Smash Burgers:

250g 15%-fat beef mince
2 slices American cheese or mild cheddar
30ml burger sauce
40g sliced gherkins

Directions

1. Prepare the Pancake Batter

Separate the egg white and yolk into two bowls.
Beat the egg white with an electric whisk until soft peaks form.
In another bowl, mix egg yolk, plain flour, baking powder, and caster sugar.
Gradually whisk in the milk to form a smooth batter.
Gently fold the whipped egg white into the batter for a light and airy texture.

2. Cook the Pancakes

Heat half the oil in a non-stick pan over medium heat.
Spoon a quarter of the pancake batter into the pan, forming a circle.
Cook for 2–3 minutes on each side until golden brown.
Repeat with the remaining batter to make four pancakes. Keep warm.

3. Prepare the Smash Burgers

Heat the remaining oil in a pan over high heat.
Divide the beef mince into two equal-sized balls.
Place one ball in the pan, then use a spatula to smash it into a thin patty.
Cook for 2–3 minutes until crispy. Flip, add a slice of cheese, and cook for another 1–2 minutes until melted.
Repeat with the second beef ball.

4. Assemble the Smash Burger Pancakes

Place one pancake on a plate as the base.
Add a cheesy beef patty, drizzle with burger sauce, and top with sliced gherkins.
Place another pancake on top to complete the first smash burger pancake.
Repeat for the second serving.

5. Serve and Enjoy

Serve immediately while warm and gooey.
Pair with crispy fries, a salad, or a refreshing drink.

Nutritional Information (Per Serving)

Calories: 450
Protein: 22g
Carbohydrates: 28g
Fat: 30g
Sodium: 600mg

The Origins of the Smash Burger Pancake Trend

Fusion cuisine has been on the rise, with food enthusiasts constantly finding new ways to reinvent classic dishes. The idea of combining smash burgers with pancakes likely stems from the growing popularity of sweet and savory breakfast dishes, such as chicken and waffles or maple-glazed bacon pancakes.

Smash burgers themselves became a hit due to their crispy, flavorful crust and juicy interior. Unlike traditional thick burger patties, smash burgers are pressed onto a hot griddle, creating more surface area for caramelization. When paired with pancakes, they transform into a hybrid dish that feels both familiar and refreshingly new.

While this concept may not have a single origin story, its appeal is undeniable. Food lovers everywhere are experimenting with creative pairings, and the smash burger pancake is quickly becoming a favorite among those who enjoy pushing the boundaries of traditional dining.

Creative Ways to Customize Your Smash Burger Pancakes

One of the best things about this recipe is how adaptable it is. Whether you prefer an extra-spicy kick, a gourmet twist, or a vegetarian-friendly version, there are countless ways to make this dish your own.

1. Spicy Smash Burger Pancakes

If you love heat, consider adding jalapeños, hot sauce, or spicy mayo to the burger sauce. A sprinkle of crushed red pepper flakes or a drizzle of sriracha can elevate the flavor profile even further.

2. Breakfast-Style Smash Burger Pancakes

Take the breakfast fusion concept to the next level by adding a fried egg on top of the burger patty. Maple syrup drizzled over the final stack enhances the sweet-savory contrast for a next-level brunch experience.

3. Gourmet Version with Elevated Ingredients

Upgrade your smash burger pancakes by incorporating caramelized onions, arugula, and a garlic aioli instead of traditional burger sauce. Aged cheddar or gouda can replace American cheese for a more sophisticated flavor.

4. Vegetarian or Vegan Adaptation

For a meat-free option, use a high-quality plant-based burger patty and swap the cheese for a vegan alternative. The pancakes can also be made dairy-free by using almond or oat milk instead of regular milk.

5. Classic BBQ Smash Burger Pancakes

Add crispy bacon and a smoky barbecue sauce to bring a southern-inspired twist to this dish. The barbecue sauce pairs beautifully with the caramelized edges of the smash burger.

Pairing Ideas: What to Serve with Smash Burger Pancakes

While this dish is satisfying on its own, pairing it with complementary sides and beverages can enhance the overall experience.

1. Crispy Fries or Hash Browns

A classic burger side, fries or hash browns add a crispy contrast to the soft pancakes. A side of seasoned curly fries or sweet potato fries can also work well.

2. Fresh Salad for a Lighter Touch

If you want to balance out the richness, a simple arugula salad with a tangy vinaigrette can provide a refreshing contrast.

3. Milkshakes or Iced Coffee

Burgers and milkshakes are a match made in heaven. A classic vanilla or chocolate shake complements the flavors beautifully. Alternatively, an iced coffee with a touch of caramel syrup can elevate the breakfast-inspired elements.

4. Maple Syrup or Honey Drizzle

For those who enjoy extra sweetness, a drizzle of maple syrup or honey over the final dish can enhance the fusion of flavors.

FAQs About Smash Burger Pancakes

1. Can I Make This Recipe with a Store-Bought Pancake Mix?

Yes! If you’re short on time, a high-quality pancake mix works as a great substitute for homemade batter. Just make sure the consistency isn’t too runny so it holds up against the burger patty.

2. What’s the Best Cheese to Use?

American cheese is the classic choice because of its superior melting qualities, but mild cheddar, Swiss, or even pepper jack can work well depending on your flavor preference.

3. How Do I Get the Perfect Smash Burger Crust?

Use a heavy spatula or burger press to firmly press the beef patty onto a very hot pan. This ensures maximum contact with the surface, creating a crispy, caramelized crust.

4. Can I Prepare the Components in Advance?

Yes! You can make the pancakes and cook the burger patties ahead of time. Store them separately in airtight containers and reheat them in a pan or oven before assembling.

5. How Should I Store Leftovers?

Leftover pancakes and patties should be stored separately in the refrigerator for up to 3 days. Reheat them individually for the best texture. Avoid microwaving the burger patties, as it can make them chewy—opt for a quick pan sear instead.

6. Can I Use a Different Type of Meat?

Absolutely! While beef is the most traditional option, you can use ground turkey, chicken, or even pork to switch things up.

Final Thoughts: Why Smash Burger Pancakes Deserve a Spot on Your Table

Smash Burger Pancakes are more than just a novelty—they’re a delicious, unexpected combination that pushes the boundaries of comfort food. With their crispy, juicy burger patties, fluffy pancakes, and rich toppings, they offer a unique eating experience that satisfies both sweet and savory cravings.

Whether you’re looking to impress guests, elevate your weekend brunch, or simply try something new, this recipe delivers in both flavor and presentation. Give it a try, get creative with your toppings, and enjoy the best of both burger and pancake worlds in one irresistible bite.

So, are you ready to flip, smash, and stack your way to an unforgettable meal?