Description
Crispy, sticky, and bursting with bold flavor! These Air Fryer Korean Soy Garlic Chicken Thighs feature juicy, tender meat coated in a mouthwatering soy garlic glaze with a perfect balance of sweet and savory. A quick and easy weeknight favorite that’s packed with Korean-inspired flair
Ingredients
For the Chicken:
- 4 boneless, skinless chicken thighs
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon cornstarch
- Cooking spray
For the Soy Garlic Sauce:
- 1/4 cup soy sauce
- 2 tablespoons honey (or brown sugar)
- 1 tablespoon rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 tablespoon water
- 1 teaspoon cornstarch
For Garnish:
- 1 tablespoon sesame seeds
- 2 green onions, sliced
Instructions
Marinate Chicken:
In a bowl, toss chicken thighs with soy sauce, sesame oil, garlic powder, black pepper, and cornstarch. Let marinate for 10-15 minutes while preheating the air fryer.Preheat Air Fryer:
Preheat air fryer to 375°F (190°C) for 3 minutes.Cook Chicken:
Lightly spray air fryer basket with cooking spray. Place chicken thighs in a single layer. Air fry for 12-14 minutes, flipping halfway, until crispy and cooked through (internal temperature should reach 165°F/74°C).Make Soy Garlic Sauce:
In a small saucepan, combine soy sauce, honey, rice vinegar, garlic, ginger, and 1 tablespoon water. Bring to a simmer over medium heat. Stir in cornstarch and cook until sauce thickens, about 1-2 minutes.Coat Chicken:
Remove chicken from air fryer and brush generously with the soy garlic sauce.Garnish & Serve:
Sprinkle with sesame seeds and sliced green onions. Serve hot with steamed rice or a side of veggies.
Notes
- Chicken Options: You can use bone-in thighs or drumsticks; just adjust cooking time.
- Spice It Up: Add a teaspoon of Gochujang or chili flakes to the sauce for a spicy kick.
- Make Ahead: Marinate chicken up to 24 hours ahead for deeper flavor.
- Crispier Option: For extra crispiness, spray chicken lightly with oil before air frying.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American