Description
These No-Bake Pecan Pie Balls bring the rich, buttery flavor of traditional pecan pie into a simple, bite-sized treat. Perfect for the holidays or a quick dessert, these sweet, nutty delights are easy to make and require no oven time.
Ingredients
Scale
- 1 1/2 cups crushed graham crackers
- 1 cup chopped pecans
- 1/2 cup light corn syrup
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar (for coating)
Instructions
- In a large bowl, mix graham crackers, pecans, and brown sugar.
- Stir in corn syrup and vanilla extract until the mixture holds together.
- Roll into small balls and coat with powdered sugar.
- Chill for 1 hour and serve.
Notes
- Add a splash of bourbon for a boozy twist.
- Store in the fridge for up to a week or freeze for longer.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American-Inspired