Description
Juicy and flavorful, this Oven Roasted BBQ Chicken delivers smoky, sticky, caramelized goodness without firing up the grill. Perfect for busy weeknights or a casual weekend dinner!
Ingredients
Scale
- 4 bone-in, skin-on chicken thighs
- 4 bone-in, skin-on chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 cup barbecue sauce
Instructions
- Preheat oven to 400°F.
- Pat chicken dry and place on a baking sheet lined with parchment paper.
- Rub chicken with olive oil, salt, pepper, garlic powder, and smoked paprika.
- Bake for 25 minutes.
- Brush chicken generously with barbecue sauce and bake for another 10–15 minutes until internal temperature reaches 165°F and sauce caramelizes.
- Let rest for 5 minutes before serving.
Notes
- Use your favorite BBQ sauce for personalized flavor.
- For crispier skin, broil the chicken for an additional 2-3 minutes at the end.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Oven-Roasted
- Cuisine: American