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Honey Garlic Chicken is a must-try recipe today!


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  • Author: Benjamin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

These Honey Garlic Chicken Breasts are pan-seared to golden perfection and coated in a sticky, sweet, and savory glaze that’s full of garlicky goodness.


Ingredients

Scale
  • 4 boneless chicken breasts
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1/4 cup honey
  • 3 tablespoons soy sauce
  • 1 tablespoon apple cider vinegar

Instructions

  • Season chicken with salt and pepper.

  • Heat olive oil in a skillet and cook chicken for 5–7 minutes per side until golden and cooked through.

  • Add garlic and sauté for 30 seconds.

  • Stir in honey, soy sauce, and vinegar. Simmer until thickened and the chicken is coated.

  • Serve hot with rice or vegetables.

Notes

  • Use chicken thighs for a juicier option.
  • Add red chili flakes for a spicy kick.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stove Top
  • Cuisine: Asian-Inspired