Description
Hot Ham and Cheese Pinwheels are the ultimate savory treat, featuring layers of flaky dough, smoky ham, and gooey melted cheese. These easy-to-make pinwheels are perfect as an appetizer, snack, or quick meal. Whether you’re hosting a party or looking for a delicious lunch option, these pinwheels will leave everyone craving more!
Ingredients
Scale
- 1 package crescent roll dough or puff pastry
- ½ lb thinly sliced deli ham
- 1 cup shredded cheese (cheddar, Swiss, or mozzarella)
- 2 tablespoons Dijon mustard (optional)
- 1 tablespoon melted butter
- 1 teaspoon Italian seasoning
- ½ teaspoon garlic powder
Instructions
- Preheat the Oven
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. - Prepare the Dough
Roll out the crescent roll dough or puff pastry on a lightly floured surface, pressing any seams together to form a single sheet. - Layer the Fillings
If using, spread a thin layer of Dijon mustard over the dough. Evenly layer the ham slices over the entire sheet, then sprinkle the shredded cheese on top. - Roll and Slice
Starting from the shorter edge, roll the dough tightly into a log. Using a sharp knife, slice the log into 1-inch thick pinwheels. - Bake the Pinwheels
Place the pinwheels on the prepared baking sheet, spacing them slightly apart. Brush the tops with melted butter and sprinkle with Italian seasoning and garlic powder. Bake for 12-15 minutes or until golden brown and the cheese is bubbly. - Serve and Enjoy
Remove from the oven and let them cool slightly before serving. Enjoy warm with your favorite dipping sauce!
Notes
- You can swap crescent roll dough for puff pastry for a crispier texture.
- Use your favorite cheese combination for different flavor profiles.
- These pinwheels can be stored in an airtight container in the refrigerator for up to 3 days.
- To reheat, bake at 350°F (175°C) for 5-7 minutes or microwave for 30 seconds.
- If freezing, assemble the pinwheels and freeze them before baking. When ready, bake from frozen with an extra 5-7 minutes of cooking time.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack, Main Course
- Method: Baking
- Cuisine: American