Description
This creamy chicken bacon ranch pasta is the ultimate comfort food—loaded with savory bacon, tender chicken, and cheesy ranch-flavored sauce.
Ingredients
Scale
- 12 ounces pasta
- 1 pound chicken breast, cubed
- 6 slices bacon, chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup milk
- 1 packet ranch seasoning
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
Cook pasta according to package directions. Drain and set aside.
In a large skillet, cook bacon until crisp. Remove and set aside.
In the same skillet, cook chicken until browned. Add garlic and cook 1 minute.
Stir in cream, milk, and ranch seasoning. Simmer for 5–7 minutes.
Add cheese, cooked pasta, and bacon. Toss to coat.
Season to taste and garnish with parsley.
Notes
- Use rotisserie chicken for a quicker version.
- Can be baked with extra cheese for a bubbly finish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stove Top
- Cuisine: American