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BBQ Ranch Chicken Wings

Savory BBQ Ranch Chicken Wings for Ultimate Game Day Fun

These BBQ Ranch Chicken Wings are tasty, crispy, and perfect for game day gatherings.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 wings
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

For the Wings
  • 2 pounds Whole, Non-Split Chicken Wings Juicy wings retain more moisture.
  • 2 tablespoons Olive Oil Can use melted butter for richer flavor.
  • 2 tablespoons BBQ Seasoning Use your favorite store-bought or homemade.
  • 1 tablespoon Dry Ranch Seasoning Use homemade ranch mix if preferred.
  • 1 teaspoon Kosher Salt Adjust according to taste.
  • 1 teaspoon Pepper
For the Optional Dipping Sauce
  • 1/2 cup BBQ Sauce Experiment with different flavors.
  • 1/2 cup Ranch Dressing Complements the wings nicely.

Equipment

  • Oven
  • Baking sheet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, combine chicken wings with olive oil, BBQ seasoning, dry ranch seasoning, kosher salt, and pepper.
  3. Arrange the seasoned wings in a single layer on the baking sheet, leaving space between each wing.
  4. Bake the wings for 30 to 40 minutes until they reach an internal temperature of 165°F (74°C).
  5. Mix equal parts BBQ sauce and ranch dressing for the dipping sauce while wings bake (optional).

Nutrition

Serving: 4wingsCalories: 250kcalCarbohydrates: 5gProtein: 20gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 500mgPotassium: 300mgSugar: 2gVitamin A: 2IUCalcium: 2mgIron: 4mg

Notes

Store leftovers in an airtight container for up to 3 days or freeze for up to 3 months. Reheat in the oven for the best results.

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