Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent roll dough and pinch the seams together to form a solid sheet.
- Spread a layer of marinara sauce over the dough, leaving a half-inch border around the edges.
- Sprinkle shredded mozzarella cheese, mini pepperoni slices, Italian seasoning, and garlic powder over the sauce.
- Roll the dough tightly from the long edge into a log, securing the filling inside.
- Slice the log into 10 to 12 evenly sized spirals.
- Place the spirals on the baking sheet, spacing them apart, and brush with egg wash if desired.
- Bake for 12 to 15 minutes, until golden brown and bubbling.
- Let cool for a few minutes and sprinkle with freshly grated Parmesan and chopped parsley before serving.
Nutrition
Notes
For best flavor, serve hot and consider various filling options like BBQ Chicken or Veggie Lovers.
