Go Back
–+ servings
Million Dollar Chicken

Million Dollar Chicken: The Creamy Family Dinner Delight

Million Dollar Chicken is a creamy, cheesy chicken bake that transforms ordinary chicken breasts into a delightful dinner for the whole family.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds Boneless Skinless Chicken Breast Substitute with chicken thighs for more moisture.
For the Creamy Topping
  • 8 ounces Cream Cheese Neufchâtel cheese can lighten it up.
  • 1/2 cup Mayonnaise Greek yogurt is a healthier alternative.
  • 1 cup Shredded Cheddar Cheese Try mozzarella or pepper jack for a twist.
  • 1/4 cup Chopped Green Onions Chives work well if preferred.
  • 6 slices Bacon Turkey bacon can lighten this dish or omit for a vegetarian option.
For Seasoning
  • 1 teaspoon Garlic or Onion Powder Fresh garlic or onions can be a fabulous substitute.
  • to taste Salt & Pepper Adjust to your taste.
For Cooking
  • 1 tablespoon Butter or Olive Oil Non-stick spray is a fine alternative.

Equipment

  • Oven
  • large mixing bowl
  • 13x9-inch baking dish
  • Skillet

Method
 

Step-by-Step Instructions for Million Dollar Chicken
  1. Preheat your oven to 350°F (175°C). Gather all your ingredients and equipment.
  2. Lightly grease your baking dish with butter or non-stick spray.
  3. In a large mixing bowl, combine softened cream cheese and mayonnaise until smooth. Fold in cheddar cheese, bacon, and green onions.
  4. Slice chicken breasts in half lengthwise and season both sides with salt, pepper, and garlic or onion powder.
  5. Heat butter or olive oil in a skillet over medium-high heat and sear chicken cutlets for about 3-4 minutes on each side until golden brown.
  6. Transfer the seared chicken to the prepared baking dish in a single layer.
  7. Spread the cream cheese mixture evenly over the chicken.
  8. Sprinkle any remaining cheese and bacon over the topping.
  9. Bake for 30-40 minutes until chicken reaches 165°F (74°C) and cheese is melted.
  10. Let it rest for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 5gProtein: 40gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 120mgSodium: 800mgPotassium: 600mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 400mgIron: 2mg

Notes

This Million Dollar Chicken recipe is simple yet elevates your weeknight dinners into something truly special!

Tried this recipe?

Let us know how it was!