Go Back
+ servings
Doritos Cheesy Chicken Casserole

Doritos Cheesy Chicken Casserole: Your Easy Weeknight Delight

Doritos Cheesy Chicken Casserole is a heartwarming dish perfect for gatherings, offering creamy goodness and a delightful crunch that will satisfy everyone.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Casserole
  • 2 cups Shredded Chicken Using leftover chicken saves preparation time.
  • 1 can Cream of Chicken Soup Can substitute with homemade white sauce or a gluten-free version.
  • 1 cup Sour Cream Greek yogurt makes for a healthier alternative.
  • 1 can Rotel (diced tomatoes & green chilies) Canned diced tomatoes with green chilies or salsa work well as substitutes.
  • 1 packet Taco Seasoning Consider making your own blend with chili powder, cumin, and garlic powder.
  • 2 cups Shredded Cheese Cheddar, Monterey Jack, or a cheese blend are great options.
  • 3 cups Doritos Try experimenting with alternative flavors like Cool Ranch.
Optional Add-ins
  • 1 can Black Beans Great for boosting flavor and volume of the dish.
  • 1 cup Corn Fresh, canned, or frozen versions work perfectly.
  • Vegetables (like bell peppers or zucchini) Feel free to mix in your favorites!

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl
  • Spatula

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and prepare an 8x11 or 9x13 baking dish by lightly greasing it with cooking spray or butter.
  2. In a large mixing bowl, combine shredded chicken, cream of chicken soup, sour cream, Rotel, taco seasoning, and half of the shredded cheese. Mix thoroughly.
  3. Layer the bottom of your greased baking dish with crushed Doritos, spreading them evenly.
  4. Carefully pour the creamy chicken mixture over the layer of crushed Doritos and spread it evenly.
  5. Sprinkle the remaining shredded cheese evenly over the chicken mixture, then add another layer of crushed Doritos on top.
  6. Place the baking dish in the preheated oven and bake for 25-30 minutes, until cheese is melted and bubbly.
  7. Remove the casserole from the oven and let it cool for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 5gSugar: 3gVitamin A: 15IUVitamin C: 20mgCalcium: 30mgIron: 10mg

Notes

This casserole is not just a recipe but an invitation to gather around the table and create joyful memories together!

Tried this recipe?

Let us know how it was!