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Easy S’more Dip

Deliciously Easy S’more Dip: A Quick Treat for Cozy Nights

This Easy S’more Dip is a quick, shareable treat combining creamy chocolate and toasted marshmallows for delightful cozy nights.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 1.5 cups milk chocolate chips Semi-sweet or dark chocolate chips can be used for different flavor.
  • 3 tablespoons milk Almond milk can be used for lactose-free option.
  • 1.33 cups miniature marshmallows Regular marshmallows can work if cut into smaller pieces.
For Dipping
  • 1 box graham crackers Digestive biscuits can be a suitable alternative.

Equipment

  • Saucepan
  • Spatula
  • 9-inch pie dish

Method
 

Step‑by‑Step Instructions for Easy S’more Dip
  1. In a medium-sized saucepan, combine 1 ½ cups of milk chocolate chips, 3 tablespoons of milk, and 1 ⅓ cups of miniature marshmallows. Mix them well.
  2. Heat the saucepan over medium-high heat, stirring constantly for about 2-3 minutes until the mixture is smooth.
  3. Pour the chocolate mixture into a 9-inch pie dish and smooth it evenly across the bottom.
  4. Sprinkle the remaining 4 cups of miniature marshmallows over the top of the melted chocolate mixture.
  5. Preheat your oven to broil setting. Place the pie dish in the oven for 2-4 minutes until marshmallows are golden brown.
  6. Serve warm with graham crackers for dipping.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 100mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 200IUCalcium: 50mgIron: 1mg

Notes

Best enjoyed warm. Store leftovers in an airtight container in the fridge for up to 2 days.

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