Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a 9x13-inch baking pan with aluminum foil and cooking spray.
- Cream together the softened unsalted butter and brown sugar until light and fluffy.
- Add in the fresh eggs and vanilla extract, mixing until well combined.
- Incorporate the baking powder, salt, and all-purpose flour, mixing on low speed to combine.
- Fold in the M&Ms and sprinkles gently, leaving some for topping.
- Spread the dough evenly in the prepared pan.
- Bake in the preheated oven for 22-25 minutes, until the edges are golden and the center is slightly soft.
- Allow bars to cool in the pan for about 10-15 minutes before lifting out to cool completely on a wire rack.
Nutrition
Notes
Store leftovers in an airtight container at room temperature for up to 4 days, or freeze for up to a month.
