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Coconut Macaron Thai Iced Tea

Coconut Macaron Thai Iced Tea Bliss You Can't Resist

Indulge in Coconut Macaron Thai Iced Tea, a delightful treat combining sweet flavors and nostalgia.
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Prep Time 30 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 47 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: Thai
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 cups All-Purpose Flour Substitute with gluten-free flour for a gluten-free option.
  • 1 cup Granulated Sugar Coconut sugar is a great swap for a lower glycemic option.
  • 1 cup Brown Sugar Dark brown sugar will enrich the flavor beautifully.
  • 1 cup Unsalted Butter Opt for coconut oil for a dairy-free version.
  • 2 large Eggs Try using flax eggs for a vegan alternative.
  • 1 teaspoon Vanilla Extract Pure vanilla extract is recommended for the best results.
  • 1 teaspoon Baking Soda Avoid substituting with baking powder.
  • 1 teaspoon Salt Kosher salt offers a cleaner taste.
For the Chocolate
  • 2 cups Chocolate Chips Use semi-sweet or dark chocolate, or dairy-free chips for a vegan option.

Equipment

  • Mixing bowl
  • Baking sheet
  • parchment paper
  • hand mixer
  • Spatula
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream the unsalted butter, granulated sugar, and brown sugar for 2-3 minutes until light and fluffy.
  3. Add the eggs one at a time, mixing thoroughly after each addition, then mix in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture.
  5. Fold in the chocolate chips until evenly distributed.
  6. Scoop tablespoon-sized portions onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes until golden brown around the edges, soft in the center.
  8. Remove from the oven and cool on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

These cookies pair deliciously with Coconut Macaron Thai Iced Tea for a blissful treat experience.

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