Ingredients
Equipment
Method
Step-by-Step Instructions
- Brew ½ cup of chamomile tea and set aside to cool.
- Peel and chop one ripe banana into chunks.
- In a blender, combine the cooled tea, banana, honey, and milk. Add ice cubes if desired.
- Blend on high speed for about 30 seconds until smooth.
- Pour into a glass and garnish with dried chamomile leaves if using.
Nutrition
Notes
Store leftovers in an airtight container in the fridge for up to 24 hours. Freeze for up to 3 months in ice cube trays.
