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Guava White Tea Lemonade

Zesty Guava White Tea Lemonade for a Refreshing Summer Sip

Enjoy a refreshing and guilt-free Guava White Tea Lemonade that's perfect for summer hydration.
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Prep Time 20 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea Base
  • 1 cup Hot Water Use boiling water
  • 1 bag White Tea Or use 2 bags for a stronger taste
  • 1 tablespoon Honey Optional, can be substituted with agave syrup
For the Drink Mix
  • 1 cup Guava Juice Can substitute with other tropical juices
  • 1 tablespoon Lemon Juice Freshly squeezed
For Serving
  • ½ cup Ice Cubes Plus additional for serving

Equipment

  • Kettle
  • Large measuring cup
  • Pitcher
  • glass

Method
 

Step-by-Step Instructions
  1. Start by boiling water in a kettle until it reaches a rolling boil. In a large measuring cup, dissolve the optional honey in ½ cup of the boiling water. Steep one white tea bag in the hot water for 10 minutes.
  2. After steeping for 10 minutes, remove the tea bag and add ½ cup of ice cubes directly to the brewed tea mixture. Allow the tea to sit for an additional 10 minutes.
  3. Once your tea has cooled, grab a pitcher and combine the cooled tea with 1 cup of guava juice and 1 tablespoon of freshly squeezed lemon juice. Stir well.
  4. Fill a tall glass with additional ice cubes and pour the vibrant Guava White Tea Lemonade mixture over the ice. Serve immediately.

Nutrition

Serving: 1cupCalories: 80kcalCarbohydrates: 20gSodium: 10mgPotassium: 150mgSugar: 16gVitamin C: 20mgCalcium: 1mg

Notes

Choose fresh ingredients for best flavor and adjust sweetness according to preference. Store in an airtight container for up to 3 days.

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