Go Back
–+ servings
The Best Baked Cranberry Brie Bites

The Best Baked Cranberry Brie Bites for Effortless Entertaining

The Best Baked Cranberry Brie Bites are a delightful holiday appetizer made with creamy brie, sweet-tart cranberry sauce, and flaky puff pastry.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Cooling Time 5 minutes
Total Time 33 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pastry
  • 1 sheet Puff Pastry Thawed before rolling out
For the Filling
  • 8 oz Brie Cheese Cut into cubes with rind on
  • 1 cup Cranberry Sauce Store-bought or homemade
Optional Add-Ons
  • ½ cup Candied Pecans Can substitute with walnuts or omit
  • 2 sprigs Fresh Rosemary Sprigs For garnish

Equipment

  • mini muffin tin
  • Oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and lightly grease a mini muffin tin.
  2. Roll out thawed puff pastry and cut into 12 squares. Press each square into the muffin cups.
  3. Place one cube of brie cheese in the center of each pastry cup.
  4. Spoon cranberry sauce over the brie cheese in each cup.
  5. Optionally, sprinkle candied pecans over the cranberry sauce.
  6. Bake for 15-18 minutes until golden brown and bubbly.
  7. Cool for 5 minutes, then garnish with fresh rosemary before serving.
  8. Serve warm on a platter for your guests to enjoy.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 50mgSugar: 2gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Ensure your puff pastry is cold for optimal flakiness. Watch closely during baking to achieve perfect results.

Tried this recipe?

Let us know how it was!