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Sweet Potato Rounds with Brie Cranberry and Pecans

Sweet Potato Rounds with Brie Cranberry and Pecans Bliss

These Sweet Potato Rounds with Brie, Cranberry, and Pecans are a festive and elegant appetizer that's quick to prepare and a true crowd-pleaser.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 rounds
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sweet Potatoes
  • 2 medium sweet potatoes Consider using butternut squash for a different flavor twist.
  • 2 tablespoons olive oil Avocado oil works well as a substitute if preferred.
  • to taste salt Use to taste, no substitutions needed.
  • to taste pepper Use to taste, no substitutions needed.
For the Topping
  • 8 ounces brie cheese Camembert or cream cheese can serve as alternatives if necessary.
  • 1 cup dried cranberries Fresh cranberries can replace them, but they are tangier—consider sweetening them first.
  • 1/2 cup toasted pecans Walnuts or pistachios can also be used for a different texture.
  • to taste fresh rosemary or thyme Feel free to use any fresh herb, such as parsley, for a vibrant touch.

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • Knife
  • Cutting Board

Method
 

Preparation Steps
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Wash and peel the sweet potatoes, then slice them into ¼-inch rounds and arrange them in a single layer on the prepared baking sheet.
  3. Drizzle with olive oil, sprinkle with salt and pepper, toss to coat evenly, then roast for 20–25 minutes, flipping halfway through.
  4. Remove from oven and top each round with brie cheese, returning to the oven for 5 minutes until melted.
  5. Remove from oven, add cranberries and pecans on top, garnish with fresh herbs if desired, and serve warm.

Nutrition

Serving: 2roundsCalories: 250kcalCarbohydrates: 30gProtein: 6gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 15mgSodium: 200mgPotassium: 300mgFiber: 4gSugar: 8gVitamin A: 15000IUVitamin C: 10mgCalcium: 100mgIron: 2mg

Notes

These rounds can be made ahead of time; simply reheat before adding toppings for the best flavor.

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