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Sweet and Spicy Hot Honey Ricotta Pizza

Sweet and Spicy Hot Honey Ricotta Pizza

This Sweet and Spicy Hot Honey Ricotta Pizza combines creamy ricotta with a delightful hot honey drizzle, creating a perfect balance of flavors.
Prep Time 22 minutes
Cook Time 13 minutes
Total Time 35 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 320

Ingredients
  

For the Dough
  • 1 lb Pizza Dough Use fresh or store-bought dough.
  • 1 tbsp Olive Oil Any cooking oil will work.
  • 1 cup Flour For dusting.
For the Cheese Mixture
  • 1 cup Whole-Milk Ricotta Substitute with dairy-free ricotta for vegan.
  • 1 cup Shredded Mozzarella Feel free to explore other cheese blends.
  • 1/4 cup Grated Parmesan Optional but recommended.
  • 2 cloves Minced Garlic Fresh is best, but powdered works.
For Seasoning and Drizzle
  • 1 tsp Salt Adjust to taste.
  • 1 tsp Black Pepper Adjust to taste.
  • 1 tbsp Italian Seasoning Can substitute with individual dried herbs.
  • 1/4 cup Honey Consider maple syrup for unique sweetness.
  • 1 tsp Red Pepper Flakes Adjust for desired spice level.
  • 1 tbsp Apple Cider Vinegar Substitute with white vinegar if needed.
Garnish & Additional Flavor
  • 1/4 cup Fresh Basil For garnish.
  • 1 tbsp Crushed Red Pepper Optional topping.
  • 1/4 cup Extra Parmesan For presentation enhancement.

Equipment

  • Oven
  • pizza stone
  • Mixing bowl
  • parchment paper
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 475°F (245°C) and heat a pizza stone if available.
  2. Mix honey, red pepper flakes, and apple cider vinegar in a small bowl.
  3. In a mixing bowl, combine ricotta, mozzarella, Parmesan, garlic, salt, pepper, Italian seasoning, and olive oil.
  4. Stretch the pizza dough into a 12-inch circle on a floured surface.
  5. Spread the cheese mixture evenly over the dough, leaving a half-inch border for the crust.
  6. Bake for 10-13 minutes until the crust is golden brown and cheese is bubbling.
  7. Drizzle the hot honey mixture over the pizza immediately after removing it from the oven.
  8. Garnish with fresh basil and extra red pepper flakes if desired, then slice and serve.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 36gProtein: 12gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 650mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 300IUCalcium: 200mgIron: 1mg

Notes

For dietary needs, swap out the pizza dough for a gluten-free option or use vegan cheese.

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