Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine your choice of mixed nuts.
- Whisk the egg white until frothy, then add honey and spices, mixing well.
- Pour the spice mixture over the nuts and fold gently to coat.
- Spread the coated nuts onto the prepared baking sheet in a single layer.
- Bake the nuts for 45 minutes, stirring every 15 minutes for even roasting.
- Let the nuts cool completely on the baking sheet.
- Transfer cooled nuts to an airtight container for storage.
Nutrition
Notes
Ensure nuts are completely cool before storing to maintain crunch. Adjust baking time as needed if using raw nuts. Experiment with different nuts or spices to personalize your batch.
