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–+ servings
Benjamin

Slow Cooker BBQ Beef Ribs are a must-try dish!

These Slow Cooker Beef Ribs are fall-off-the-bone tender with deep, rich flavor and a sweet BBQ glaze — the ultimate hands-off comfort food!
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Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings: 4 servings
Course: Main Dish
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 lbs beef back ribs
  • Salt and pepper to taste
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 cup BBQ sauce
  • ½ cup beef broth
  • 1 tablespoon Worcestershire sauce

Method
 

  1. Season ribs with salt, pepper, garlic, and onion powder.
  2. Place ribs in slow cooker.
  3. Mix BBQ sauce, beef broth, and Worcestershire sauce; pour over ribs.
  4. Cover and cook on low for 8 hours or high for 4–5 hours.
  5. Optional: Broil ribs for 3–5 minutes for caramelized edges.
  6. Serve with extra BBQ sauce.

Notes

  • Remove the membrane on the back of the ribs for best texture.
  • Great with mashed potatoes or coleslaw.
  • For spicy kick, add hot sauce to BBQ mixture.

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