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Slow Cooker BBQ Green Beans

Savory Slow Cooker BBQ Green Beans for Effortless Summer Flavor

Delight in Slow Cooker BBQ Green Beans, a simple yet flavorful side dish perfect for summer gatherings.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Side Dishes
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Beans
  • 1 pound Fresh Green Beans Frozen green beans can be used as a substitute.
  • 1 medium Yellow Onion Can swap with shallots for milder flavor.
  • 6 slices Bacon Substitute with turkey bacon for a leaner option.
For the BBQ Sauce
  • 1 cup Ketchup Use low-sugar ketchup if desired.
  • 1/4 cup Brown Sugar Can replace with honey or maple syrup.
  • 1/2 cup BBQ Sauce Store-bought or homemade.
  • 2 tablespoons Honey Agave syrup can be used as a substitute.
  • 1 tablespoon Worcestershire Sauce Soy sauce can serve as a non-animal alternative.
For the Seasoning
  • 1 teaspoon Red Pepper Flakes Omit for a milder version.
  • 1/2 teaspoon Cayenne Pepper Adjust based on heat preference.
  • 1 teaspoon Kosher Salt Use sea salt for a gourmet touch.
  • 1/2 teaspoon Freshly Ground Pepper Enhances all flavors.

Equipment

  • slow cooker
  • Mixing bowl
  • Skillet

Method
 

Step-By-Step Instructions
  1. In a large mixing bowl, combine ketchup, brown sugar, BBQ sauce, honey, Worcestershire sauce, and cayenne pepper. Stir well until smooth.
  2. If desired, heat bacon drippings in a skillet. Add chopped onion and sauté for 5–7 minutes until soft.
  3. In a greased slow cooker, layer in the fresh green beans and sautéed onions. Pour BBQ sauce mixture over them.
  4. Gently stir the mixture until well combined and top with crumbled bacon.
  5. Cover and cook on high for 2–3 hours or low for 4–5 hours, stirring occasionally.
  6. Check doneness of green beans; serve in a dish and enjoy with grilled meats or salads.

Nutrition

Serving: 1cupCalories: 210kcalCarbohydrates: 32gProtein: 7gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 400mgPotassium: 500mgFiber: 4gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

Ensure BBQ sauce is well-blended for an even flavor throughout. Avoid mushy beans by monitoring cooking time. Experiment with BBQ sauces for preferred flavors.

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