Ingredients
Method
- Warm refried beans on the stove or in the microwave until smooth and spreadable.
- Heat tortillas to make them pliable.
- Spread beans down the center of each tortilla, top with cheese, and add salsa or hot sauce if desired.
- Roll tortillas into burritos by folding in the sides and rolling tightly.
- Heat burritos in a skillet for 2-3 minutes per side until golden and crispy.
Notes
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- Add rice, veggies, or jalapeños for more flavor.
- Freeze assembled burritos for up to 2 months and reheat as needed.