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Peach Delight Frozen Yogurt

Peach Delight Frozen Yogurt: Summer's Creamy Sweet Escape

Peach Delight Frozen Yogurt is a homemade treat using fresh summer fruits with no artificial sugars.
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Prep Time 10 minutes
Cook Time 25 minutes
Chilling Time 30 minutes
Total Time 1 hour 5 minutes
Servings: 4 cups
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Yogurt Base
  • 2 cups Greek or Regular Plain Full-Fat Yogurt Provides creamy texture
For the Fruit
  • 2 cups White or Yellow Peaches/Nectarines, finely chopped Essential for sweetness
For Sweetening
  • 2/3 cup Honey or Agave Nectar Use to taste
For Flavoring
  • 1.5 teaspoons Rain's Choice Tahitian Vanilla Extract Enhances fruity flavors
  • 1 teaspoon Ground Cinnamon Optional, adds warmth
  • 1 pinch Salt Optional, balances sweetness

Equipment

  • Ice Cream Maker
  • Mixing bowl
  • food processor

Method
 

Step-by-Step Instructions for Peach Delight Frozen Yogurt
  1. Prepare the Fruit: Peel and finely chop 2 cups of peaches or nectarines. Pulse in a food processor for smoother texture if desired.
  2. Mix the Yogurt and Fruit: In a large mixing bowl, combine the chopped fruit with yogurt, gently stirring until well combined.
  3. Sweeten and Flavor: Add honey or agave, vanilla extract, and cinnamon if using. Mix thoroughly to combine.
  4. Chill the Mixture: Cover the bowl and refrigerate for 30 minutes to allow flavors to meld.
  5. Freeze the Yogurt: Transfer the mixture to an ice cream maker and churn for 20-25 minutes until soft-serve consistency.
  6. Serve or Store: Serve immediately for soft-serve or transfer to a freezer-safe container to store for later.

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 30gProtein: 5gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 50mgPotassium: 300mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 0.5mg

Notes

For the best flavor, use ripe, high-quality peaches or nectarines. Adjust sweetness according to fruit ripeness.

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