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–+ servings
Benjamin

No-Bake Tiramisu Cheesecake is a must-try dessert!

This no-bake tiramisu cheesecake blends the richness of creamy cheesecake with the bold coffee and cocoa flavors of classic tiramisu—no oven required!
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Prep Time 15 minutes
Total Time 4 hours 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: Italian-American
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cups crushed ladyfingers or graham crackers
  • 1/3 cup melted butter
  • 16 ounces cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup strong brewed coffee or espresso
  • 1 1/2 cups whipped topping
  • Cocoa powder for dusting

Method
 

  1. Combine crushed ladyfingers with melted butter and press into the bottom of a springform pan. Chill for 10 minutes.
  2. In a bowl, beat cream cheese, powdered sugar, vanilla, and coffee until smooth.
  3. Fold in whipped topping until fully incorporated.
  4. Spread mixture over crust. Chill for at least 4 hours or overnight.
  5. Dust with cocoa powder before serving.
  6.  

Notes

  • For stronger coffee flavor, brush extra espresso on the crust.
  • Top with chocolate curls or mini ladyfingers for a pretty finish.

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