Ingredients
Method
- In a glass, muddle a few fresh mint leaves with elderflower syrup.
- Fill the glass with ice cubes.
- Pour in the Prosecco or sparkling wine.
- Add soda water and gently stir to combine.
- Garnish with lemon slices and a sprig of mint.
Nutrition
Notes
- Adjust the sweetness by varying the amount of elderflower syrup.
- For a non-alcoholic version, replace Prosecco with sparkling water.
- Serve immediately for the best flavor.