Ingredients
Equipment
Method
Cooking Steps
- Preheat a large skillet over medium heat for about 2 minutes. Drizzle olive oil to coat the bottom.
- Add minced garlic to the hot skillet, stirring for about 1 minute until golden.
- Introduce the Lil Smokies into the skillet, cooking for 5-7 minutes while stirring occasionally.
- In a bowl, mix together honey, hot sauce, and soy sauce for the glaze.
- Pour the honey glaze over the Lil Smokies, stirring to coat and cook for an additional 3-5 minutes.
- Remove from heat and garnish with red pepper flakes or freshly chopped herbs if desired. Serve warm.
Nutrition
Notes
Store leftovers in an airtight container in the fridge for up to 4 days or freeze for up to 1 month. Reheat gently in a skillet.
