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Fluffy Strawberry Mousse

Delightfully Fluffy Strawberry Mousse: A Summer Favorite

Fluffy Strawberry Mousse is a light and refreshing dessert, perfect for summer gatherings.
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Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mousse
  • 2 cups Fresh Strawberries Choose ripe, firm strawberries for the best results.
  • 1/4 cup Sugar Adjust based on your strawberries' natural sweetness.
  • 1 cup Heavy Cream Ensure it’s very cold for optimal whipping.
  • 1 teaspoon Vanilla Extract Optional, for enhancing the flavor profile.
For Garnishing
  • 1 cup Fresh Strawberries Adds a decorative touch and extra flavor.

Equipment

  • Blender or Food Processor
  • electric mixer
  • Mixing bowl
  • Spatula
  • Serving Glasses or Bowls

Method
 

Step-by-Step Instructions
  1. Wash and slice 2 cups of fresh strawberries, blend with 1/4 cup of sugar until smooth.
  2. Reserve 1/2 cup of the strawberry puree in a small bowl for layering later.
  3. In a chilled bowl, whip 1 cup of heavy cream until stiff peaks form (about 3-5 minutes).
  4. Gently fold the reserved strawberry puree into the whipped cream.
  5. Layer the reserved puree and mousse in serving glasses, alternating until filled.
  6. Cover and chill in the refrigerator for at least 1 hour or overnight for better flavor.
  7. Garnish with fresh strawberries just before serving.

Nutrition

Serving: 1servingCalories: 180kcalCarbohydrates: 20gProtein: 2gFat: 10gSaturated Fat: 6gCholesterol: 40mgSodium: 50mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 200IUVitamin C: 30mgCalcium: 50mgIron: 0.5mg

Notes

Ensure your mixing equipment is cold to help achieve the perfect whipped cream texture.

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