Ingredients
Equipment
Method
Preparation Steps
- In a large pitcher, pour in 2 cups of lemon-lime soda, 1 cup of limeade, and 1 cup of orange juice. Stir gently with a long spoon for about 30 seconds until well mixed and combined.
- Take your lemon or lime slices and run them around the edges of your serving glasses to moisten them. Then, dip each glass rim into margarita salt or sugar, pressing lightly to adhere.
- Using a sharp knife, carefully slice remaining lemons and limes into thin rounds, ensuring to make a small slit in each slice for easy placement on the glass rims.
- Pour the mixed Non-Alcoholic Margarita into each glass until about three-quarters full.
- Top each glass with a slice of lemon and lime from your earlier prep, placing them artfully on the rim.
Nutrition
Notes
Serve chilled and enjoy immediately for maximum fizz. Experiment with fruits for different flavor variations.
