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–+ servings
Peach Salad

Delight Your Summer with a Fresh Peach Salad Creation

This Peach Salad is a light and refreshing dish perfect for summer gatherings, showcasing juicy peaches and creamy mozzarella.
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Prep Time 15 minutes
Cook Time 7 minutes
Chill Time 15 minutes
Total Time 37 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 4 Ripe Peaches Choose peaches that yield slightly to pressure.
  • 8 ounces Fresh Mozzarella Balls Halve for creamy bites.
  • 4 cups Arugula or Mixed Greens Add a peppery bite.
  • ½ cup Walnuts Toast in a dry skillet for enhanced flavor.
For the Toppings
  • ½ cup Feta Cheese Crumbled for salty contrast.
  • 1 handful Fresh Basil Leaves Can substitute with mint.
For the Dressing
  • ¼ cup Balsamic Glaze Can use homemade balsamic vinaigrette.
  • Salt To taste.
  • Pepper To taste.

Equipment

  • Mixing bowl
  • Skillet
  • Knife
  • Cutting Board

Method
 

Step-by-Step Instructions for Millionaire Peach Salad
  1. Wash the peaches thoroughly, then slice them into wedges.
  2. Halve the mozzarella balls.
  3. Toast walnuts in a dry skillet over medium heat for about 5-7 minutes.
  4. Combine peaches, mozzarella, and arugula in a bowl and gently fold together.
  5. Add toasted walnuts and crumbled feta, then toss in fresh basil leaves.
  6. Drizzle balsamic glaze over the salad and add salt and pepper to taste, then toss gently.
  7. Cover and refrigerate for 10-15 minutes before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 22gProtein: 8gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 200mgPotassium: 300mgFiber: 3gSugar: 9gVitamin A: 1500IUVitamin C: 10mgCalcium: 180mgIron: 1mg

Notes

Dress the salad just before serving to maintain freshness. Feel free to mix and match ingredients to suit your taste.

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