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Turkey Cranberry Crescent Ring

Delicious Turkey Cranberry Crescent Ring for Festive Feasts

A savory-sweet Turkey Cranberry Crescent Ring is a delightful dish perfect for festive gatherings.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 45 minutes
Servings: 8 slices
Course: Appetizers
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 package Crescent Roll Dough Forms the flaky, buttery pastry
For the Filling
  • 2 cups Cooked Turkey Substitute with rotisserie chicken if desired
  • 1 cup Cranberry Sauce Consider mixing with orange marmalade for a twist
  • 1 cup Mozzarella or Swiss Cheese Feel free to explore other melty cheeses like cheddar
  • 1/2 cup Mayonnaise or Cream Cheese Can substitute with Greek yogurt
  • 1 tablespoon Dijon Mustard Adds tang
  • 1 teaspoon Garlic Powder Adjust to taste
  • to taste Salt Adjust to taste
  • to taste Pepper Adjust to taste
For the Garnish
  • 2 tablespoons Fresh Parsley Can substitute with thyme or chives
  • 2 tablespoons Melted Butter Optional for brushing
  • to taste Poppy Seeds or Sesame Seeds Optional for garnish

Equipment

  • Oven
  • Mixing bowl
  • Baking sheets
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper.
  2. In a large bowl, mix the cooked turkey, cranberry sauce, cheese, and mayonnaise. Season with mustard, garlic powder, salt, and pepper.
  3. Unroll the crescent dough and arrange the triangles in a circular pattern on one baking sheet.
  4. Spoon the turkey filling into the center of the crescent dough, keeping the edges clear.
  5. Fold the pointed ends of the crescent dough over the filling, sealing the edges.
  6. Brush with melted butter and sprinkle with seeds if using.
  7. Bake for 20-25 minutes until golden brown and the filling starts to bubble.
  8. Cool for 5-10 minutes and garnish with fresh parsley before serving.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 28gProtein: 15gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 5gVitamin A: 400IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days. Reheat in the microwave or oven.

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