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–+ servings
CAVA Honey Harissa Chicken Bowls

Delicious CAVA Honey Harissa Chicken Bowls You’ll Crave

CAVA Honey Harissa Chicken Bowls combine juicy chicken thighs and fresh toppings for a quick, flavorful meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Chill Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Mediterranean
Calories: 550
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 3 tablespoons Harissa Paste Adds intense heat and depth of flavor
  • 1 pound Chicken Thighs Provides juiciness
For the Base
  • 1 cup Basmati Rice Acts as a fragrant, nutty base
  • 4 cups Mixed Greens Adds crunch and freshness
For the Toppings
  • 1 cup Cucumber Fresh salad topping
  • 1 cup Cherry Tomatoes Fresh salad topping
  • 1/2 cup Tzatziki Offers creaminess
  • 1/2 cup Hummus Adds creaminess
  • 1/4 cup Pickled Red Onions Enhances flavor with tanginess
  • 1/2 cup Crumbled Feta Cheese Provides a salty, creamy finish
  • 2 tablespoons Honey Balances the spice of harissa
For the Dressing
  • 1/4 cup Olive Oil Base for the vinaigrette
  • 2 tablespoons Red Wine Vinegar Adds a tangy note
  • 1 tablespoon Lemon Juice Brightens the dressing
  • 1 clove Garlic Fresh flavor

Equipment

  • medium bowl
  • Large Skillet
  • Pot

Method
 

Step-by-Step Instructions
  1. Prepare the Harissa Vinaigrette: Whisk together olive oil, harissa paste, red wine vinegar, lemon juice, honey, minced garlic, and salt. Add water to achieve a pourable consistency. Chill for 30 minutes.
  2. Marinate the Chicken: Coat the chicken thighs with harissa paste and marinate in the refrigerator for at least 15 minutes.
  3. Cook the Chicken: Preheat a skillet over medium-high heat, add olive oil, and cook the marinated chicken for 6-7 minutes on each side until fully cooked.
  4. Cook the Rice: Prepare basmati rice according to package instructions, usually taking about 15-20 minutes.
  5. Assemble the Bowls: Start with a scoop of basmati rice, layer with chicken, mixed greens, cucumbers, and cherry tomatoes.
  6. Add Toppings and Drizzle: Add tzatziki, hummus, pickled onions, and feta cheese. Drizzle with harissa vinaigrette.

Nutrition

Serving: 1bowlCalories: 550kcalCarbohydrates: 45gProtein: 30gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 15gCholesterol: 120mgSodium: 800mgPotassium: 800mgFiber: 5gSugar: 6gVitamin A: 3000IUVitamin C: 30mgCalcium: 150mgIron: 2mg

Notes

Customize with your favorite seasonal veggies and dips.

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