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–+ servings
3 Minute Carrot Chips

Crispy 3 Minute Carrot Chips: Instant Crunchy Bliss

These 3 Minute Carrot Chips are a quick, healthy snack that transforms ordinary carrots into deliciously crispy treats.
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Prep Time 3 minutes
Cook Time 3 minutes
Total Time 6 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Healthy
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 4 medium Carrots Substitute with sweet potatoes, beets, or parsnips for variety.
  • 1 tablespoon Olive Oil Can swap with avocado oil or coconut oil.
  • 1 teaspoon Smoked Paprika Use chili powder or cayenne for a kick.
  • 1 teaspoon Garlic Powder Onion powder is a good substitute.
  • ½ teaspoon Sea Salt Try using pink Himalayan or kosher salt.

Equipment

  • air fryer
  • mandoline
  • Mixing bowl

Method
 

Step-by-Step Instructions for 3 Minute Carrot Chips
  1. Begin by washing and peeling your carrots, ensuring they're clean and ready for slicing.
  2. Use a mandoline to slice the carrots thinly, aiming for uniform thickness.
  3. Pat the carrot slices dry with paper towels to remove excess moisture.
  4. In a large mixing bowl, toss your carrot slices with a drizzle of olive oil.
  5. Sprinkle in smoked paprika, garlic powder, and a pinch of sea salt. Mix thoroughly.
  6. Preheat your air fryer to 400°F (200°C).
  7. Arrange the seasoned carrot slices in a single layer in the air fryer basket.
  8. Cook for 3 minutes, checking halfway through to shake the basket gently.
  9. Carefully remove the carrot chips from the air fryer and let them cool.
  10. Serve your delicious 3 Minute Carrot Chips fresh as a tasty snack or on salads.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 10gProtein: 1gFat: 2gMonounsaturated Fat: 2gSodium: 120mgPotassium: 300mgFiber: 3gSugar: 2gVitamin A: 150IUVitamin C: 10mgCalcium: 2mgIron: 2mg

Notes

Ensure all carrot slices are the same thickness for even cooking. Cook chips in batches if necessary to avoid sogginess.

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