Go Back
–+ servings
Watermelon Smoothie

Creamy Watermelon Smoothie for Refreshing Summer Bliss

This Watermelon Smoothie is a creamy, refreshing treat perfect for summer, packed with hydrating goodness and natural sweetness.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Vegan
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Smoothie Base
  • 2 cups Watermelon cut into chunks
  • 1 cup Frozen Strawberries
  • 1-2 pieces Banana sliced and frozen
  • 1 cup Vegan Yogurt unsweetened
  • 1 tablespoon Lime Juice fresh
  • 1 tablespoon Maple Syrup to taste

Equipment

  • blender

Method
 

Step-by-Step Instructions for Watermelon Smoothie
  1. Prepare your ingredients by cutting the watermelon into chunks and slice the bananas if they aren’t frozen yet.
  2. In a high-speed blender, combine the watermelon, frozen strawberries, banana slices, and vegan yogurt. Add fresh lime juice and maple syrup.
  3. Check the consistency; add cold water if too thick, and blend again until smooth and creamy.
  4. Serve in glasses or hollowed-out mini watermelon, garnished with lime or mint.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 35gProtein: 3gSodium: 5mgPotassium: 400mgFiber: 3gSugar: 20gVitamin A: 15IUVitamin C: 40mgCalcium: 5mgIron: 4mg

Notes

Best enjoyed fresh, but can be stored in an airtight container in the fridge for up to 24 hours.

Tried this recipe?

Let us know how it was!