Ingredients
Method
- In a small bowl, mix mayo, mustard, vinegar, salt, and pepper.
- In a large bowl, combine pasta, celery, bell pepper, and onion.
- Pour dressing over and mix until coated.
- Chill for 1 hour before serving for best flavor.
- Garnish with parsley.
Notes
- Add pickles or relish for a tangy twist.
- Substitute Greek yogurt for a lighter version.
- Great for picnics and meal prep