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–+ servings
Benjamin

Creamy Chicken Gnocchi Soup warms your soul and heart.

This Olive Garden-inspired crockpot chicken gnocchi soup is cozy, creamy, and full of tender chicken, soft gnocchi, and hearty veggies.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6 servings
Course: Soup
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 pound boneless skinless chicken breasts
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup shredded carrots
  • 3 cloves garlic minced
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 16-ounce package potato gnocchi
  • 2 cups spinach
  • 1 cup heavy cream

Method
 

  1. Add chicken, onion, celery, carrots, garlic, broth, thyme, salt, and pepper to crockpot.
  2. Cook on low for 6–7 hours or high for 3–4 hours.
  3. Shred chicken and return to pot. Stir in gnocchi and cook for 30 minutes.
  4. Add spinach and cream. Heat through and serve.

Notes

  • For a thicker soup, stir in a cornstarch slurry before serving.
  • Swap spinach with kale for a heartier green.

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