Cozy Up with Matcha White Hot Chocolate Bliss

This Matcha White Hot Chocolate is a creamy, warm beverage that combines rich matcha and white chocolate, perfect for cozy evenings.

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Prep Time 5

Cook Time 10

Total Time 15

Servings: 2 cups

Course: Drinks

Cuisine: American

Calories: 330

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

2 cups Milk Any type works—consider almond or oat milk for a dairy-free version.
1 cup White Chocolate Choose high-quality chocolate for the best flavor.
2 teaspoons Matcha Opt for culinary matcha for a vibrant and budget-friendly option.
2 tablespoons Honey Adjust sweetener to suit your taste preference.

Optional Toppings

1 cup Toasted Marshmallows Add a whimsical touch; toast for extra flavor.
1 cup Whipped Cream For a luxurious finish.
1 teaspoon Cinnamon A sprinkle adds warmth and spice.
2 tablespoons Chocolate Syrup Drizzle for additional richness.

Equipment

Medium saucepan
Whisk
Measuring Cups
Measuring Spoons

Method

Step-By-Step Instructions

In a medium saucepan, heat your choice of milk over medium heat for about 5 minutes, stirring occasionally until it becomes steamy.
Remove from heat, add chopped white chocolate, and stir continuously for about 2-3 minutes until melted and smooth.
Sift matcha powder and desired honey into the warm mixture, whisk vigorously for 1-2 minutes until fully integrated.
Pour the smooth Matcha White Hot Chocolate into mugs and garnish with optional toppings. Enjoy!

Nutrition

Serving: 1cupCalories: 330kcalCarbohydrates: 45gProtein: 5gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 350mgSugar: 35gVitamin A: 200IUCalcium: 300mgIron: 1mg

Notes

For a vegan version, swap regular milk for almond or oat milk. Store leftovers in an airtight container in the fridge for up to 24 hours.

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