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–+ servings
Caramel Apple Spice Iced Coffee

Cozy Up with Caramel Apple Spice Iced Coffee Bliss

This Caramel Apple Spice Iced Coffee is a delightful way to embrace autumn flavors while enjoying a refreshing iced drink.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1/2 cup apple cider
  • 1-2 tablespoons sugar adjust to taste
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground nutmeg optional
For the Creaminess
  • 1/2 cup milk any milk works well
  • 2 tablespoons whipped cream optional
For the Sweetness
  • 2 tablespoons caramel sauce store-bought works well
Extras
  • 1 cup ice cubes enough to fill your glass
  • 1 slice apple optional for garnish

Equipment

  • Large glass
  • Spoon

Method
 

Step-by-Step Instructions
  1. In a large glass, pour in 1/2 cup of apple cider, followed by 1-2 tablespoons of sugar. Add 1/4 teaspoon of ground cinnamon and 1/8 teaspoon of ground nutmeg. Stir until the sugar fully dissolves.
  2. Introduce 2 tablespoons of caramel sauce to the apple cider mixture. Stir gently until the caramel is fully blended in.
  3. Pour in 1 cup of cooled brewed coffee and mix everything thoroughly.
  4. Fill the glass with ice cubes, about 1 cup’s worth, and gently pour in 1/2 cup of milk over the ice. Stir lightly to combine.
  5. Top with whipped cream if desired, and add an optional apple slice on the rim of the glass.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 32gProtein: 2gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 50mgPotassium: 200mgSugar: 25gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 0.5mg

Notes

Store leftover iced coffee in an airtight container for up to 2 days. Freeze the base for up to 1 month without milk and ice.

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