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Coconut Macaroon Nests

Coconut Macaroon Nests: Easy Treats for a Sweet Easter

Delight in Coconut Macaroon Nests, a no-bake treat perfect for Easter celebrations and spring gatherings.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 15 minutes
Total Time 50 minutes
Servings: 12 nests
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Nests
  • ⅔ cups All-Purpose Flour Can substitute with gluten-free flour
  • 14 oz Sweetened Flaked Coconut Use unsweetened for less sweetness
  • ¼ teaspoon Salt
  • 14 oz Sweetened Condensed Milk Opt for evaporated milk and sugar for lower sugar
  • 1 teaspoon Vanilla Extract Almond extract can be substituted
For the Filling
  • 1 cup Candy Eggs Any small chocolate or candy can work

Equipment

  • Oven
  • Baking sheets
  • Mixing bowl
  • Whisk
  • Cookie scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone mats.
  2. In a large mixing bowl, combine ⅔ cup of all-purpose flour, 14 oz. of sweetened flaked coconut, and ¼ teaspoon of salt. Whisk together.
  3. Add 14 oz. of sweetened condensed milk and 1 teaspoon of vanilla extract to the dry mixture. Stir until well blended.
  4. Using a large cookie scoop, portion approximately 3 tablespoons of the dough onto lined baking sheets.
  5. Shape each scoop of dough into a nest form with an indent in the center.
  6. Bake for 18 to 20 minutes until lightly golden brown.
  7. Allow the nests to cool completely on the baking sheets for about 10-15 minutes.
  8. Carefully fill the indent of each nest with candy eggs.

Nutrition

Serving: 1nestCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 8gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 60mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 50IUCalcium: 20mgIron: 0.5mg

Notes

Using silicone mats can help prevent sticking. Space out the dough on baking sheets to avoid interconnected nests. Allow nests to cool completely before filling to maintain shape.

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