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+ servings
Cinnamon Coffee Crinkles

Cinnamon Coffee Crinkles: Soft, Chewy Bliss for Everyone

Cinnamon Coffee Crinkles are soft and chewy cookies that blend coffee and cinnamon flavors into a delightful experience.
Prep Time 30 minutes
Cook Time 12 minutes
Chilling Time 30 minutes
Total Time 1 hour 12 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 120

Ingredients
  

For the Batter
  • 2 cups all-purpose flour Provides structure
  • 1 tablespoon ground cinnamon Adds warmth and spice
  • 2 teaspoons baking powder Acts as a leavening agent
  • 1 pinch salt Enhances sweetness
  • 2 tablespoons instant coffee granules Imparts rich coffee flavor
  • 1 teaspoon vanilla extract Adds depth and warmth
  • ½ cup unsalted butter (melted) Gives chewiness
  • 1 cup brown sugar Contributes moisture and caramel sweetness
  • 1 large egg Binds ingredients together
For Rolling
  • ½ cup granulated sugar Adds sweetness and texture
  • ½ cup powdered sugar Creates a delightful finish

Equipment

  • mixing bowls
  • Whisk
  • Cookie scoop
  • Baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together the flour, cinnamon, baking powder, and salt.
  2. In a small bowl, mix the instant coffee granules with vanilla extract until dissolved.
  3. In a large mixing bowl, beat melted butter and brown sugar until smooth, then add egg and coffee mixture.
  4. Gradually stir the dry mix into the wet ingredients until just combined.
  5. Cover the mixing bowl and refrigerate the dough for at least 30 minutes.
  6. Roll dough into 1-inch balls and coat in granulated sugar, then powdered sugar.
  7. Place dough balls on a lined baking sheet and bake for 10-12 minutes.
  8. Cool on the baking sheet for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 50mgPotassium: 60mgSugar: 8gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

These cookies can be stored in an airtight container for up to 3 days. Consider chilling your dough for perfect crinkle tops.

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