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Chopped Chicken Salad with Honey Mustard Dressing: A Delightful Recipe!

A refreshing and nutritious chopped chicken salad topped with a delicious honey mustard dressing.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken breast diced
  • 4 cups romaine lettuce chopped
  • 1 cup cherry tomatoes halved
  • 1 cup cucumber diced
  • 1/2 cup red bell pepper diced
  • 1/4 cup red onion finely chopped
  • 1/4 cup shredded carrots
  • 1/4 cup feta cheese crumbled
  • 1/4 cup honey mustard dressing

Method
 

  1. In a large bowl, combine the chopped romaine lettuce, diced chicken, cherry tomatoes, cucumber, red bell pepper, red onion, and shredded carrots.
  2. Drizzle the honey mustard dressing over the salad and toss gently to combine all ingredients evenly.
  3. Sprinkle the crumbled feta cheese on top of the salad.
  4. Serve immediately or chill in the refrigerator for 15-30 minutes to allow the flavors to meld.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 10gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 10gCholesterol: 70mgSodium: 600mgFiber: 2gSugar: 5g

Notes

  • For added crunch, toss in some toasted nuts or seeds, such as sunflower seeds or almonds.
  • Substitute the chicken with grilled shrimp or tofu for a different protein option.

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