Go Back
–+ servings
Cherry Vanilla Earl Grey Tea

Cherry Vanilla Earl Grey Tea: Your Cozy Cup of Comfort

Enjoy the luxurious balance of rich Earl Grey, fresh cherries, and a hint of vanilla in this Cherry Vanilla Earl Grey Tea.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 110
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 1 cup Water Use filtered water for the best flavor.
  • 1 cup Fresh Cherries Substitute with thawed frozen cherries if fresh aren’t available.
  • 1 bag Earl Grey Tea Bag or loose leaf, loose leaf offers richer flavor.
For the Creaminess
  • 1 cup Milk Dairy or plant-based options like almond, oat, or soy.
  • 2 tablespoons Vanilla Syrup Can be substituted with simple syrup mixed with vanilla extract.
Optional Touch
  • 1 stick Cinnamon Stick Infuses warm spiced notes.

Equipment

  • Saucepan
  • Pot
  • Fine Mesh Strainer

Method
 

Step-by-Step Instructions
  1. In a small saucepan, add halved fresh cherries with 2 tablespoons of water. Cook them gently over medium heat for 3-5 minutes, stirring occasionally, until the cherries soften and release their juices.
  2. While the cherries are simmering, in a separate pot, bring 1 cup of water to a boil. Pour the hot water over your Earl Grey tea and steep for 3-5 minutes.
  3. After the cherries are cooked, lower the heat and add your choice of milk to the saucepan. Warm the mixture gently, stirring frequently.
  4. Remove from heat and stir in vanilla syrup to add sweetness.
  5. Pour the brewed Earl Grey tea into a mug and strain the cherry-milk mixture over the tea.

Nutrition

Serving: 1cupCalories: 110kcalCarbohydrates: 26gProtein: 2gFat: 1gSodium: 50mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 100IUVitamin C: 15mgCalcium: 20mgIron: 0.5mg

Notes

This tea is best enjoyed fresh. Adjust sweetness and use high-quality ingredients for the best flavor.

Tried this recipe?

Let us know how it was!