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–+ servings
Benjamin

Cheesy Ground Turkey Pasta is a family favorite dish.

Cheesy ground turkey pasta is a flavorful and protein-packed dish made with lean turkey, tomato sauce, and melted cheese—a family-friendly dinner that's easy on time and big on taste.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Pasta
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 lb ground turkey
  • 2 cups uncooked pasta
  • 1 small onion diced
  • 2 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 cup tomato sauce
  • 1 teaspoon Italian seasoning
  • 1 ½ cups shredded mozzarella cheese
  • Salt and pepper to taste

Method
 

  1. Cook pasta according to package directions. Drain and set aside.
  2. In a skillet, heat olive oil and sauté onion and garlic until soft.
  3. Add ground turkey and cook until browned.
  4. Stir in tomato sauce and seasoning. Simmer for 5 minutes.
  5. Add cooked pasta and mix well.
  6. Stir in cheese and cook until melted and bubbly. Serve hot.

Notes

  • Add spinach or bell peppers for more veggies.
  • Use whole wheat pasta for extra fiber.

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