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Caramelized Brown Sugar Grapefruit

Caramelized Brown Sugar Grapefruit: A Sweet Morning Delight

This Caramelized Brown Sugar Grapefruit transforms a humble fruit into a delightful treat perfect for breakfast or dessert, featuring a delicious caramelized crust over its tartness.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 halves
Course: Desserts
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Grapefruit
  • 2 pieces Grapefruits Use ripe, juicy grapefruits for the ideal sweet-tart balance.
For the Sweet Topping
  • 2 teaspoons Honey A natural sweetener that enhances flavor.
  • 1 tablespoon Cold Unsalted Butter Provides richness; substitute with coconut oil for dairy-free.
  • 2 tablespoons Light Brown Sugar Essential for sweet caramelization.
  • 1 tablespoon All-Purpose Flour For binding; use almond flour for gluten-free.
  • 1 pinch Ground Cinnamon Adds warmth; replace with nutmeg for variation.
  • 1 dash Nutmeg Elevates taste; optional based on preference.
  • 1 dash Salt Essential for flavor balance.

Equipment

  • Broiler
  • Baking Pan
  • Mixing bowl
  • sharp knife

Method
 

Step-by-Step Instructions
  1. Preheat the Broiler: Position the top rack 6 inches from the heating element and set the broiler to medium. Allow to heat for about 5 minutes.
  2. Prepare the Grapefruit: Slice each grapefruit in half, drizzle honey over the cut side, and set aside.
  3. Make the Topping Mixture: In a bowl, combine butter, brown sugar, flour, cinnamon, nutmeg, and salt. Mix until crumbly.
  4. Assemble the Grapefruit: Sprinkle the topping mixture evenly over honey-drizzled grapefruit halves.
  5. Broil the Grapefruit: Place topped halves on a baking pan and broil for about 8 to 9 minutes until golden.
  6. Serve Immediately: Remove from oven, cool slightly, and serve warm. Add yogurt or nuts if desired.

Nutrition

Serving: 1halfCalories: 150kcalCarbohydrates: 30gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 200mgFiber: 2gSugar: 22gVitamin A: 5IUVitamin C: 90mgCalcium: 2mgIron: 4mg

Notes

Watch closely while broiling to prevent burning. Serve fresh for best taste and texture. Experiment with different sweeteners for customization.

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