Ingredients
Equipment
Method
Step-by-Step Instructions
- Start by pouring 2 tablespoons of butterscotch syrup into the bottom of a tall, clear glass.
- Gently fill the glass with ½ cup of crushed ice over the butterscotch syrup.
- Slowly pour 1 cup of chilled cola over the ice, allowing it to mix gently.
- In a separate bowl, combine ½ cup of cold half & half with ¼ teaspoon of vanilla extract and whisk until smooth.
- Carefully pour the cream mixture into the glass with the cola and ice, allowing it to swirl gently.
- Drizzle additional butterscotch syrup on top of the cream for extra sweetness and presentation.
Nutrition
Notes
Ensure ingredients are chilled for the best flavor and presentation. Customize the sweetness to fit your preference and serve immediately for optimal fizziness.
