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–+ servings
Benjamin

Best Hamburger Noodle Soup – Easy, Hearty, & Full of Flavor

This hearty and comforting Hamburger Noodle Soup is a perfect meal for chilly days or when you need a quick, satisfying dinner. Packed with tender ground beef, soft egg noodles, and fresh vegetables, all simmered in a rich, savory broth, this dish is a guaranteed crowd-pleaser.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 pound ground beef
  • 2 cups egg noodles
  • 6 cups beef broth
  • 1 medium onion diced
  • 2 carrots diced
  • 2 celery stalks chopped
  • 3 garlic cloves minced
  • 2 tablespoons tomato paste
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish optional

Method
 

  1. Brown ground beef in a large pot, then drain excess fat.
  2. Add onion, carrots, celery, and garlic; sauté until softened.
  3. Stir in tomato paste and Worcestershire sauce, then add beef broth.
  4. Bring to a boil, add egg noodles, and simmer until noodles are tender.
  5. Season with thyme, salt, and pepper. Garnish with parsley and serve hot.

Notes

  • For a thicker soup, reduce the broth or add more noodles.
  • Freeze without noodles for longer storage; add fresh noodles when reheating.

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