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Apple & Goat Cheese Croissant Sandwich

Apple & Goat Cheese Croissant Sandwich That's Pure Bliss

Discover the Apple & Goat Cheese Croissant Sandwich, a delightful mix of creamy goat cheese and crisp apples, perfect for any meal.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: Vegetarian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 2 pieces Croissants The flaky base is essential for creating that irresistibly airy texture.
  • 4 oz Goat Cheese This creamy cheese adds a delightful tang; substitute with cream cheese or cheddar if desired.
  • 1 tbsp Honey A touch of sweetness to balance the tangy goat cheese; optional based on personal taste.
  • 1 tsp Cinnamon A sprinkle adds warmth and depth; adjust according to preference.
  • 1 cup Apples (Honeycrisp or Granny Smith) These apples offer the perfect mix of sweetness and tartness.
  • 1 cup Arugula Adds a peppery crunch and elevates the sandwich’s presentation.

Equipment

  • Oven
  • Baking sheet
  • Serrated knife
  • medium bowl

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Gently slice each croissant in half lengthwise using a serrated knife.
  3. In a medium bowl, combine softened goat cheese, a drizzle of honey, and a dash of cinnamon.
  4. Spread the goat cheese mixture on the bottom halves of each croissant, then layer thinly sliced apples over the cheese.
  5. Place your assembled croissant sandwiches in the preheated oven and heat them for about 5-7 minutes.
  6. Once baked, remove the croissants from the oven and enjoy either on their own or paired with fresh fruit or a light salad.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 10gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 300mgPotassium: 250mgFiber: 3gSugar: 10gVitamin A: 600IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

For optimal freshness, store the goat cheese mixture and apple slices separately, assembling the sandwich just before baking it.

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